Long Run Nerves

I don’t know what it is, but for some reason, I get nervous before my long runs.

The nervousness sets in around mid-week, usually after I finish my third (or….second….) training run of the week and the only run I have left is my long run.

It’s not that I mind long runs once I’m actually doing them (well, maybe the last 3 miles of them) but I just build them up in my head to be this huge big deal. Aka: I psych myself out.

When I laced my shoes up before my long run this weekend, I felt like I was gearing up for battle.

Please take a pic of me before my scary long run, Tuna!

Take a pic of me before my scary long run, Tuna!

What am I scared of?

I’m scared of walking. I’m scared of failing and not being able to finish the run. If I really think about it, I have to ask myself – why am I so scared? What is the worst that will happen?

I’ll have to walk. Or I won’t be able to finish a run. Big deal. That doesn’t make me a terrible person or a failure. But that hasn’t even happened yet. The thought of stopping doesn’t even cross my mind during the run.

It must be all in my head, man.

I was glad I finished this weekend’s run strong (unlike 2 weeks ago) and felt really good!


Please ignore the random ass 0.00 distances. Still gettin' used to my Garmin!

Please ignore the random ass 0.00 distances. Still gettin’ used to my Garmin!

I tried using some gel fuel for the first time at mile 6, and it really helped.

2013-02-09 16.08.37I definitely felt stronger and less fatigued. It tasted pretty damn disgusting though. I’m going to try a few different flavors (I tried strawberry) before I completely rule out gel. I might be a shotbloks girl.

Only three more long runs to complete before the Shamrock Half! Eek!

Do you get pre-long run jitters?

Please tell me if you have any tricks or tips to prevent dreading your long runs!

Blueberry Bread

Lately (ok, ever since the Holidays) I have been eating a shit ton of store bought treats for snacks at work. Power bar after power bar and cookies galore.

It’s a lot easier to just buy already made and packaged snacks at the grocery store to take on the go.

This needs to stop asap. 

Remember when I used to bring homemade pumpkin protein bars and vegan scones everywhere?

I need to get back into that habit.

    •  It’s healthier – you know exactly what is in your food – all natural, nothing processed.
    •  It’s cheaper – each baking episode yields way more food than buying individual bars at the store.

The problem is that I’m tired of the old recipes I used to make.

Cue new delicious and nutritious blueberry bread! I’m definitely taking this as my afternoon snack this week.

blueberrybread3Recipe adapted from The Lemon Bowl. 


    • 1 1/2 cups whole wheat flour
    • 1/2 cup wheat germ
    • 1 cup old fashioned rolled oats
    • 1 cup blueberries – fresh or frozen
    • 1/3 cup splenda or sugar substitute
    • 3 tsp baking powder
    • 1 tsp cinnamon
    • 1/2 tsp salt
    • 1 2/3 cups low fat vanilla yogurt
    • 3 eggs (use 2 eggs, 1 egg white)
    • 1 tsp vanilla extract


Pre-heat oven to 350°F and grease a bread pan with cooking spray.

Mix dry ingredients in a medium bowl: oats, flour, cinnamon, baking powder, salt, sugar, and wheat germ.

Beat together eggs, yogurt, and vanilla extract on medium speed with a mixer. Gently stir in the dry ingredients.

Fold blueberries into the batter and pour into the bread pan. Bake for 50-60 minutes.

Let the bread cool completely before serving.


Thanks as always to Jenn @ Peas and Crayons for hosting What I Ate Wednesday! 

Vampire 5K

Guess what I signed up for?

The Vampire 5K. 

This is solely a fun run (no chip timing) which is exactly what I’ll need in April after I’m recovering from the Shamrock Half Marathon.

It basically looks like a silly and intense game of tag with some buddies! Kind of like The Color Run but with a point to it. Thanks to Ali for telling me about it!

I’m excited for our clan of vampires to kick ass.

Click here for the living social deal! It’s usually $60, but with this coupon the event is only $30.

Have you ever participated in something like the Vampire 5K? I know there are similar fun runs with zombies, etc. 

The Solution to a Stomachache

Alright, I’m finally being honest with you.

For pretty much all of my half marathon training, I’ve been doing 3 out of my 4 scheduled runs per week.

I’m still doing the long runs – so doesn’t 3 out of 4 runs count?

But really, it’s hard to have time to squeeze in a run, and it’s currently really effing cold outside.

Since this past week was the long run break week (week 6) I figured it was a good chance to come clean and catch up.

That’s why I reallllly wanted to be able to cross that extra run off my list on Friday.

Unfortunately, my stomach started hurting at work in the afternoon and wouldn’t let up. I must have eaten something bad because I sure was strugglin’. I debated whether or not I should stick with my plan to go to the gym.

I did end up going – but I shouldn’t have.

It certainly wasn’t a very fun run. I was nauseous and my stomach kept cramping and I basically sprinted to the bathroom when the distance hit 3.00.

Once I got to Tuna’s, my stomach hurt so much I couldn’t even stretch or foam roll.

And you know something’s wrong if I couldn’t foam roll.

It was getting late, and Tunes and I totally needed to get something
for dinner.

He asked if I was still in the mood to order sushi – but that was the last thing I wanted with my stomachache.

I promptly fell asleep on the couch and didn’t wake up until Tuna came back with food.


Cheese fries and pizza from Ledo Pizza.


30 minutes later, with every bit of food devoured and starting to digest – my stomach felt better.


Not all the way better, but I wasn’t smushed into the fetal position anymore either.

I guess sometimes your stomach just needs some cheese fries.

What do you do when you have a stomachache? Any particular foods that help you?